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+ servings

Texas Toast Garlic Bread

Amanda Cooks & Styles
Warm, buttery and delicious thick cut garlic bread toasted to golden perfection.
5 from 25 votes
Total Time 15 minutes
Course Side Dish
Cuisine American
Servings 6 people

Ingredients
  

  • 1 lb. French Loaf or Italian Loaf
  • ¼ cup Butter melted
  • 2 teaspoon Garlic Powder
  • 1 teaspoon Dried Basil
  • ¼ teaspoon Paprika
  • 1 tablespoon Fresh Parsley chopped, optional

Instructions
 

  • Preheat oven to 375 degrees.
  • In a small bowl, add melted butter, dried basil, paprika, garlic powder and mix to combine.
  • Slice bread 2 inches thick and baste with seasoned butter.
  • Spread bread out on a baking sheet and bake for about 10 minutes until bread it golden and lightly toasty.
  • Sprinkle with parsley (optional) and serve immediately.

Nutrition

Calories: 279kcal | Carbohydrates: 37g | Protein: 8g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 20mg | Sodium: 420mg | Potassium: 131mg | Fiber: 3g | Sugar: 4g | Vitamin A: 336IU | Vitamin C: 1mg | Calcium: 102mg | Iron: 3mg
Keyword Texas Toast, texas toast garlic bread
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