Homemade Italian meatballs are the perfect easy weeknight meal cooked low and slow in your slow cooker. Serve on a bed of warm spaghetti or on toasty buns for a delicious meatball sandwich.
For the Meatballs: Add all ingredients, except for the tomato sauce and diced tomatoes, to a large bowl and mix well to combine.
Form into medium sized meatballs and place into the bottom of your crockpot. Evenly pour tomato sauce on top of the meatballs, followed by the diced tomatoes.
Turn crockpot on low and cook for 7 hours.
When done, serve meatballs over a bed of spaghetti or on a hot roll for a meatball sub sandwich.
Keyword easy crockpot meatballs, italian meatballs, Meatballs, slow cooker meatballs