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Grilled Zucchini

Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Side Dish
Cuisine: American
Keyword: grilled zucchini, lemon grilled zucchini, zucchini on the grill
Servings: 4 people


  • 4 Zucchini cut 1/4" longways
  • 2 tbsp Lemon Juice
  • 3 tbsp Olive Oil
  • 1 tsp Salt
  • 1 tsp Pepper
  • Chopped Green Onion optional garnish


  • Cut ends off of zucchini and slice longways about a quarter inch thick. Repeat with all zucchini and lay flat on a cutting board or large clean surface.
  • Sprinkle both sides of zucchini with salt and pepper.
  • In a small bowl mix olive oil and lemon juice. Baste both sides of zucchini with mixture.
  • Heat your grill to medium-high heat. Lightly oil grill to prevent sticking.
  • Place zucchini on grill and cook for a few minutes or until you see nice grill marks. Flip over and cook until you have nice grill marks on the other side.
  • Remove zucchini from grill and serve with a sprinkle of chopped green onion (optional).