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–+ servings

Tater Tot Sausage Breakfast Casserole

Amanda Cooks & Styles
Super easy and delicious breakfast casserole made with sausage, peppers, onions, eggs and cheese topped with tater tots. 
5 from 34 votes
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Prep Time 5 minutes
Cook Time 55 minutes
Total Time 1 hour
Course Breakfast
Cuisine American
Servings 8 people

Ingredients
  

  • 28 oz Frozen Tater Tots
  • 1 lb Breakfast Sausage like Jimmy Dean
  • 8 Eggs
  • 1 cup Cheddar Cheese grated
  • ½ cup Green Bell Pepper chopped
  • ½ cup Red Bell Pepper chopped
  • ½ cup Yellow Onion chopped
  • ½ teaspoon Salt
  • ½ teaspoon Black Pepper

Instructions
 

  • Preheat oven to 350 degrees.
  • Brown sausage in a large skillet over medium heat with the chopped peppers and onions. Once the sausage is cooked through, drain any excess grease.
  • Transfer sausage/peppers mixture to the bottom of your baking dish.
  • Whisk the eggs together in a large bowl. Season with salt and pepper.
  • Pour eggs evenly over the sausage. Sprinkle top evenly with shredded cheese.
  • Arrange tater tots on top and transfer to the oven. Bake for about 40-45 minutes.
  • When done, tots will be lightly golden and eggs will be set/cooked through.
  • Sprinkle top with chopped green onions and serve!

Nutrition

Calories: 487kcal | Carbohydrates: 29g | Protein: 20g | Fat: 33g | Saturated Fat: 11g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 13g | Trans Fat: 0.1g | Cholesterol: 219mg | Sodium: 1109mg | Potassium: 522mg | Fiber: 3g | Sugar: 2g | Vitamin A: 753IU | Vitamin C: 27mg | Calcium: 148mg | Iron: 2mg
Keyword breakfast casserole, breakfast sausage casserole, breakfast tater tot casserole, breakfast tater tot sausage casserole
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