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–+ servings

Honey Mustard Dressing

Amanda Cooks & Styles
My creamy and delicious classic honey mustard dressing recipe is the perfect dressing for salads, sandwiches, as a dipping sauce, or as a marinade.
5 from 31 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Dressing
Servings 5

Ingredients
  

  • 1 ½ tablespoon honey
  • 1 tablespoon mustard
  • 6 tablespoon mayonnaise or greek yogurt
  • 2 teaspoon apple cider vinegar
  • ⅛ teaspoon garlic powder
  • ⅛ teaspoon paprika
  • 1 twist of fresh cracked pepper

Instructions
 

  • Whisk together mayonnaise (or greek yogurt if you want a healthier lighter salad), mustard, apple cider vinegar, honey, black pepper, paprika, garlic powder. The recipe makes about a half cup. This dressing will last about 3-5 days in the fridge in an airtight container.

Nutrition

Serving: 2tablespoon | Calories: 33kcal | Carbohydrates: 6g | Protein: 2g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.1g | Trans Fat: 0.002g | Cholesterol: 1mg | Sodium: 40mg | Potassium: 37mg | Fiber: 0.2g | Sugar: 6g | Vitamin A: 27IU | Vitamin C: 0.04mg | Calcium: 23mg | Iron: 0.1mg
Keyword honey mustard dressing, honey mustard recipe, honey mustard salad dressing
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