Honey Mustard Dressing

Honey Mustard Dressing – My creamy and delicious classic honey mustard dressing recipe is the perfect dressing for salads, sandwiches, as a dipping sauce, or as a marinade.

Ingredients that go into making this recipe:

• Honey
• Mustard – dijon or yellow
• Mayonnaise or you can use greek yogurt for a lighter dressing.
• Apple Cider Vinegar
• Black Pepper
• Paprika
• Garlic Powder

Tools to have on hand:

• Bowl
• Whisk or Fork
• Measuring Spoons + Cups

How to make Honey Mustard Dressing at home from scratch:

Super easy! Just whisk together mayonnaise, mustard, honey, apple cider vinegar, paprika and garlic powder. Add about one twist of fresh cracked black pepper or a light pinch of black pepper. Mix to combine. Serve dressing on salads, sandwiches, as a dipping sauce or marinade.

How long does homemade dressing last in the fridge?

This dressing will last in the fridge in an airtight container for about 3-5 days.

This dressing goes excellent with my super easy Spinach Apple Salad.

If you enjoyed this recipe, here are a few more dressing recipes I think you’ll enjoy!

• Caesar Dressing
• Ranch Dressing
• Simple Thousand Island Dressing

Print Pin

Honey Mustard Dressing

Course Dressing

Keyword honey mustard dressing

Prep Time 5 minutes

Author Amanda Cooks & Styles

Ingredients

• 1 1/2 tbsp honey
• 1 tbsp mustard
• 6 tbsp mayonnaise or greek yogurt
• 2 tsp apple cider vinegar
• 1/8 tsp garlic powder
• 1/8 tsp paprika
• 1 twist of fresh cracked pepper

Instructions

• Whisk together mayonnaise (or greek yogurt if you want a healthier lighter salad), mustard, apple cider vinegar, honey, black pepper, paprika, garlic powder. The recipe makes about a half cup. This dressing will last about 3-5 days in the fridge in an airtight container.