Place potatoes in a medium saucepan. Pour water over potatoes to cover. Bring water to a boil. Boil the potatoes for 10-12 minutes until potatoes are soft but not too soft to where they are falling apart in the water. Drain potatoes in a strainer.
Transfer potatoes back to saucepan, turn to low heat. Add remaining ingredients and mash potatoes using a potato masher until smooth. Remove from heat and serve.