Amanda Cooks & Styles
menu icon
search icon
×

Homemade Hazelnut Creamer

Published: · Modified: by Amanda Cooks & Styles · This post may contain affiliate links · 4 Comments

I am a Hazelnut Coffee Mate creamer freak. Always have been. In my opinion that stuff is GOOOD. But, I wanted to make something similar so when I'm having one of those mornings where my hot coffee is brewed and ready for my precious creamer and I open up the fridge only to find a drop left (GULP), I will have an alternative. So, I came up with this. It's just three simple ingredients.

JUMP TO RECIPE

Homemade Hazelnut Creamer

 
Yield: 16 oz.
 
Ingredients:
  • 2 cups half and half
  • 4 tablespoon pure maple syrup
  • 1 teaspoon hazelnut extract
 
Directions:
Pour the half and half, hazelnut extract and maple syrup into the container you plan on storing your creamer in. Shake and serve.
 
 

Homemade Hazelnut Creamer

Amanda Cooks & Styles
5 from 33 votes
Print Recipe Pin Recipe
Course Drinks

Ingredients
  

Ingredients:

  • 2 cups half and half
  • 4 tablespoon pure maple syrup
  • 1 teaspoon hazelnut extract

Instructions
 

Directions:

  • Pour the half and half, hazelnut extract and maple syrup into the container you plan on storing your creamer in. Shake and serve.
Keyword Hazelnut Creamer recipe, homemade coffee creamer
Tried this recipe?LET US KNOW how it was!

More Drinks

Follow along on INSTAGRAM for more delicious recipes!

Follow along on PINTEREST for more delicious recipes!

Reader Interactions

Comments

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. Adrian

    5 stars
    Beautiful....
    This came out so wonderful.

    Reply

  2. Jessica Hamilton

    What brand hazelnut extract did you use?

    Reply

  3. Yolanda

    How long will this last in the fridge?

    Reply

    • Amanda Cooks & Styles

      Hi Yolanda, This should last in the fridge about 3-5 days. Be sure to shake it up before using each time. 🙂

      Reply