Honey Roasted Whole Carrots

Honey Roasted Whole Carrots – Whole carrots seasoned with honey, olive oil, garlic, salt, pepper and fresh dill roasted to perfection in the oven.

Ingredients you need for this recipe:

• Whole Carrots ( 1-2 pounds whole carrots, regular or rainbow)
• Fresh Dill (you can use fresh or dried)
• Honey
• Salt
• Pepper
• Olive Oil (or you can use avocado or canola oil)
• Garlic Powder
• Butter

Tools to have handy when making whole roasted carrots:

• Baking Sheet
• Small Bowl
• Basting Brush
• Measuring Spoons
• Small Whisk or Fork

How to roast whole carrots in the oven:

Preheat oven to 400 degrees.

In a small bowl, whisk together honey, dill, salt, pepper, garlic powder and olive oil.

Lay carrots on baking sheet and baste carrots all over with honey mixture. Be sure to roll carrots around to fully coat carrots.

Place carrots in the oven and roast for 25-30 minutes until slightly tender and golden.

In a small bowl, melt butter with honey to make the honey butter.

Remove carrots from oven and baste with honey butter. Enjoy.

Here are some delicious recipes to serve with these honey roasted whole carrots:

• Slow Cooker Tender Short Ribs – English cut short ribs seared in a cast iron skillet then cooked low and slow in a red wine sauce.
• Slow Cooked Tender London Broil – This London broil recipe is super easy and delicious. It is slightly sweet with tons of flavor that melts in your mouth.
• Oven Ribeye Steak – Crusty, tender and delicious bone-in ribeye steaks seared on a cast iron skillet and finished in the oven.
• Roast Chicken – Easy and versatile roast whole chicken stuffed with lemon, onion, garlic, parsley and butter.
• BBQ Pork Skewers in a sticky, sweet, and spicy Filipino style BBQ marinade – This grilled pork is one of my favorite things to grill on the barbecue because not only are they extremely satisfying but they go great with so many different types of side dishes.

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5 from 1 vote

Honey Roasted Whole Carrots

Whole carrots seasoned with honey, olive oil, garlic, salt, pepper and fresh dill roasted in the oven.

Course Side Dish

Keyword honey butter roasted carrots, honey roasted whole carrots, whole carrots roasted in the oven, whole roasted carrots

Cook Time 30 minutes

Servings 4 people

Author Amanda Cooks & Styles

Ingredients

• 1-2 lbs. whole carrots 1-2 pounds whole carrots, regular or rainbow
• 1 tbsp fresh dill chopped or 1/2 tsp dried
• 1 tbsp honey
• 1/4 tsp salt
• 1/4 tsp pepper
• 2 tsp olive oil or you can use avocado or canola oil
• 1/4 tsp garlic powder

Honey Butter

• 2 tbsp butter
• 1 tsp honey

Instructions

• Preheat oven to 400 degrees.
• In a small bowl, whisk together honey, dill, salt, pepper, garlic powder and olive oil.
• Lay carrots on baking sheet and baste carrots all over with honey mixture. Be sure to roll carrots around to fully coat carrots.
• Place carrots in the oven and roast for 25-30 minutes until slightly tender and golden.
• Melt butter with honey to make honey butter.
• Remove carrots from oven and baste with honey butter. Enjoy.