Apple Cinnamon Overnight Oats - Quick and easy Overnight Oats made with applesauce, cinnamon, oatmeal, chia seeds, yogurt, milk and a dash of maple syrup. My easy overnight oat chia pudding is a delectable breakfast treat that is not only healthy but absolutely delicious.

Apple Cinnamon Overnight Oats come together in just a few minutes and then need to sit in the fridge for at least a few hours, but ideally overnight to allow the oats and chia seeds to soften.
This recipe will make about 2 servings but you can easy double or triple this recipe to meal prep your breakfast for the week! I eat overnight oats multiple times a week for a healthy and filling breakfast.
Overnight oats keeps me full for hours which is another reason why I love them so much. You can also use fresh chopped apples in this recipe.

Ingredients You Need To Make Applesauce Overnight Oats:
Chia Seeds - You'll need about one tablespoon of chia seeds for this recipe. If you want, you can skip this ingredient. Although, I don't recommend it because they add a ton of nutritional value.
Almond Milk - We use almond milk, but you can use your favorite milk like whole milk, oat milk and more.
Plain Greek Yogurt - I like to use plain organic greek yogurt, but you can use any yogurt you prefer!
Cinnamon - Adds a nice warm spice to the overnight oats which compliments the apples perfectly. You can also use pumpkin pie spice.
Maple Syrup - I prefer to use a pure maple syrup because it doesn't have all the unhealthy add-ins. You can also use raw honey as a natural sweetener.
Rolled Oats - Use your favorite brand of Old Fashioned Rolled Oats. We like use use organic rolled oats but will use what we have on hand.
Applesauce - Use your favorite unsweetened, cinnamon or sweetened applesauce. I like to use unsweetened applesauce to avoid added sugars. You can also make Applesauce from scratch using my recipe linked here.

How To Make Apple Cinnamon Overnight Oats:
Simply add all of the ingredients to an airtight jar or container. Stir or shake to fully combine.
Place overnight oats in the fridge for at least 8 hours up to 3 days (if meal prepping).
Serve with an extra scoop of applesauce and a dash of cinnamon on top. You can also use fresh chopped apples as a topping!
Tools to have on hand to make overnight oats:
- Measuring Cups and Spoons - To properly measure all of your ingredients.
- Overnight Oat Containers with Lids - For storing your overnight oats in the fridge.

More Healthy Breakfast Recipes:
- Chocolate Peanut Butter Energy Balls
- Healthy Blueberry Banana Muffins
- Perfect Hard Boiled Eggs
- Overnight Oat Chia Pudding
- Applesauce Recipe

Apple Cinnamon Overnight Oats
Ingredients
- ½ cup Rolled Oats
- ¾ cup Almond Milk or milk of choice
- ¼ cup Greek Yogurt or yogurt of choice
- 1 tablespoon Chia Seeds
- ½ tablespoon Maple Syrup
- ¼ cup Applesauce (unsweetened)
- ¼ teaspoon Ground Cinnamon
Optional toppings:
- Applesauce
- Cinnamon
- Fresh Chopped Apples
Instructions
- Simply add all of the ingredients to an airtight jar or container. Stir or shake to fully combine.
- Place overnight oats in the fridge for at least 8 hours up to 3 days (if meal prepping).
- Serve with an extra scoop of applesauce and a dash of cinnamon on top. You can also use fresh chopped apples as a topping!
Notes
Nutrition







Neil
Fabulous idea, thank you!